Linda’s Kitchen

Meet Chef Linda

The following was featured on Wine and Food Spoken here.

“The first issue of “From Linda’s Kitchen” will be published soon. This blog by Ken’s favorite Italian great-grandmother, Linda Catalano, will feature step-by-step directions on how to prepare her favorite Italian dishes along with some seriously enticing pix of the finished products. Her Eggplant Parmesan is the best in the world! You’ll learn more about Linda and how to impress family and friends with delicious classic recipes.”

Linda certainly knows her way around the kitchen. Using only the finest products Linda only trusts Copper Hill products to complement her dishes!

Featured Dishes

Garlic Peasant Broccoli Soup

Garlic Peasant Broccoli Soup

Garlic Peasant Broccoli Soup

8th Aug 2018

Well here we are, half way through November and the cold of winter has officially set in. On these long cold nights we crave warm comfort foods to hunker down and spend quality time with our family …
Au Gratin Potatoes

Au Gratin Potatoes

Au Gratin Potatoes

8th Aug 2018

Au Gratin potatoes in minutes are a nutritious, affordable and satisfying solution for time-pressed cooks.INGREDIENTS 4 medium russet, white or red potatoes1/2 cup milk1 pinch of salt and black p …
Muffaletta

Muffaletta

Muffaletta

8th Aug 2018

Muffaletta is packed with cured meats and a great olive salad. If you’re going on a picnic or just fancy making a seriously good sandwich, this stacked southern US super-sandwich from The Lock …